Quick Whiskey BBQ Sauce
August 22, 2017
Quick Whiskey BBQ Sauce
This sauce is perfect on ribs!
Ingredients:
- 1/2 of one large onion, minced
- 4 cloves garlic, minced
- 3/4 cup whiskey
- 3/4 cup molasses
- 2 cups ketchup
- 1/4 cup tomato paste
- 1/3 cup vinegar
- 1 tbsp liquid smoke
- 1/4 Worcestershire sauce
- 1/2 cup packed brown sugar
- 1/3 tsp tobasco (optional)
- salt & pepper to taste
Instructions:
Combine onion, garlic and whiskey in a large saucepan. Saute onion and garlic until they are translucent (about 10 minutes).
Add remaining ingredients and bring to a boil. Then, turn down the heat to a medium simmer. Continue to simmer on low for about 20 minutes.
Store your BBQ sauce in a mason jar, in the fridge for up to 2 weeks.
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