Cook Along with Chef Tessa: Krispy Reindeer Poop

November 24, 2021

Cook Along with Chef Tessa: Krispy Reindeer Poop

Our Cooking Along LIVE series continues! Thank you to all who registered, donated to support our chefs, and joined us for our Live Stream!

Tonight's class is all about Holiday Treats!

Watch the class below, or visit us on YouTube.

Open the other recipes Chef Tessa featured tonight in your browser so you can work across her menu as you watch along.

Krispy Reindeer Poop

By Chef Tessa Turcotte-Novosedlik

Ingredients:

  • 6 oz chocolate chips, semi sweet
  • 6 oz butterscotch chips
  • 3 tbsp peanut butter
  • 4 cups Rice Krispies
  • Pinch of salt

Instructions:

  • Melt the chocolate chips, butterscotch chips and peanut butter together in a double-boiler over low heat, stirring constantly.
  • Once melted, remove from heat, and stir in the Rice Krispies and a pinch of salt. Drop onto greased baking sheets by the tablespoon and chill.



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