WS Cooking Class Calendar
Our classes are mostly demonstration. The chef does the cooking, making all of the recipes in real time. You eat all of the food as it is prepared and take home the recipes.
There are several classes that are hands on and it will say that clearly in the description ie; sushi, knife skills, some of the basic classes etc.
If you have more questions about a specific class or would like to register, please don’t hesitate to call us anytime: 604.530.1518
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Knife Skills with Chef Romy Prasad
November 2, 2013 @ 10:00 am - 1:00 pm| $ 99
Knife Skills are absolutely essential in the kitchen. In this first class you will receive a Victorinox Santoku Knife and an Epicurean Cutting Board; after all, you need to have good tools to do a good job. Chef will guide you through the proper techniques of knife use, choosing the right knife for the right job, and learning the basics on sharpening, maintenance, care and storage. By the end of class, all those vegetables you skillfully chopped will end up in a delicious soup for you to enjoy. *The knife and the cutting board are yours to keep!