These recipes are for a class I am teaching tomorrow – its a quick lunchtime class for 24. It’s going to be delicious and I will make extras so I have leftovers for a day or two ! Thai Pumpkin Soup 1 tablespoon olive oil 1 tablespoon butter 1 clove garlic, chopped 4 shallots, chopped [...]
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Last week, I found surprising inspiration in a can of good old pumpkin puree. That’s right, in the middle of April – not a turkey dinner in sight. This lonely can of pumpkin has been in my pantry for longer than I care to think about…in fact, I really can’t remember why or when I [...] |
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