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Shaw Express – the Langley edition

Thanks to Kendal Harris from Shaw TV for coming out to visit the Well Seasoned kitchen, I always have a great time cooking with her.  We will feature these 3 recipes on Tuesday’s episode of The Express.  The episodes will air on Channel 4 at 3pm, 6pm, 8pm & 10pm. Happy Cooking !! Artichoke Garlic [...]

St. Patty’s Day = Mussels Steamed in Guinness Cream

Motivated by some super fresh mussels at my fave fish monger -1 Fish 2 Fish in Langley, I cooked up a tasty batch of steamed mussels in a Guinness cream, they are delicious but the crusty bread is important ! Here it is… 2 lbs. of fresh mussels 1 small yellow onion finely chopped 2 [...]