Smoke House Bacon Chipotle Burgers
You’ve got to try these….
* 3 pounds lean ground chuck
* 1-1/2 teaspoons freshly ground black pepper
* 1/2 cup dehydrated onion flakes
* 1/4 cup Fischer & Wieser Smokehouse Bacon & Chipotle Grilling Sauce
* Additional Smokehouse Bacon & Chipotle Grilling Sauce for basting
Preheat your grill to medium heat. In a large bowl combine the ground chuck, black pepper, dehydrated onion and 1/4 cup of Fischer & Wieser Smokehouse Bacon & Chipotle Grilling Sauce. Using your hands, blend the mixture well, distributing ingredients thoroughly. Separate the meat mixture into 8 equal portions of 6 ounces each; pat meat into firm burgers. Place burgers on preheated grill and cook, basting with additional Fischer & Wieser Smokehouse Bacon & Chipotle Grilling Sauce each time you turn them, for about 8 minutes per side. To serve, assemble burgers with your favorite condiments. Serves 8
Angie,
We here at Fischer & Wieser thank you so much for posting this recipe on your blog. We think our Smokehouse Bacon Chipotle Sauce is great, too!
We’d love to post this recipe on our website, with your permission only, and give you credit for it. Please let me know by a reply to this email.
Sincere thanks,
Anne Traver, Projects Manager
Fischer & Wieser Specialty Foods, Inc.
http://www.jelly.com
Ann – thank you for your kind words. Everyone at Well Seasoned we loves your products…we recommend them all the time for tons of different recipes.
Keep up the great work !
Angie
HUGE fan of F&W and they are so kind to bloggers