Tonight join us for another raucous evening in the Well Seasoned Kitchen with host of Food TV’s The Main.  Tonight we will warm up your winter with a creamy West Coast Seafood Chowder with Sweet Corn & Double Smoked Bacon, Organic Chili Con Carne with Sweet Yams & Winter Kale and for dessert Anthony’s signature Sticky Toffee Pudding. This is a great class for anyone looking for some inspiration in the kitchen.

$60.00